| |
Spinning
Wheel Inn
~ HAPPY THANKSGIVING ~ |
|
|
~ Appetizers
~ |
| New England Baby Clam and Corn Chowder |
Medley of Wild Mushrooms
with a garlic and
herb cream sauce in flaky puff pastry |
Maple Laced Butternut Bisque
|
Shredded Duckling
in a grilled Portobello mushroom cap
|
| ~ Salad ~ |
| Garden
Salad |
|
~ Entrées ~ |
Traditional Thanksgiving Dinner
accompanied by all the holiday favorites and
featuring the all natural turkey from Murray Farms
|
Tenderloin of Beef
topped with port wine and tarragon sauce
($3.00 additional)
|
Acorn Squash and Preserved Cranberry Risotto
|
Baked Filet of Salmon
|
| ~ Desserts ~ |
Homemade
Holiday Desserts
Coffee/Tea |
| $34.50 for Adults
|
$17.00 for
Children under 10 |
| Optional
children's dinner for $9.95 |
|
An 18%
gratuity will be added to parties of 8 or more |